Browne Family Wine Maker Dinner
March 27 @ 6:00 pm - 9:00 pm| $59.99
Nectar Catering and Events has teamed up with highly acclaimed Walla Walla winery Browne Family Estates for our next wine maker dinner in Spokane
Browne Family has been making award winning wines in the Walla Walla valley for years, receiving over 30 scores of 90 points or higher from critical reviewers.
Wine maker John Freeman joins Chef Steven Swanson for a culinary delight featuring a five course meal each paired with a Browne Family wine. Space is limited to onlyl 24 guests for this dinner so please purchase your tickets early.
Bouillabaisse – This classic Provençal seafood stew is loaded with clams, lobster and fish in a broth delicately flavored with fennel and pastis, a licorice-flavored aperitif
PAIRED WITH: Browne Grenache Rose
Pork belly salad with stone ground mustard and shaved manchego
PAIRED WITH: Browne Caberent Franc
Lamb chop with ricotta cheese and mint blackberry sauce
PAIRED WITH: Browne Malbec
Dry aged steak with garlic puree, rosemary and hash
PAIRED WITH Browne Tribute Blend
House made goat milk ice cream with dried plums
PAIRED WITH Browne Petit Verdot