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Join us for another culinary wine and food experience on July 28. We are pleased to welcome Jeff Gordon (not the race car driver) of Gordon Estate Winery for a five course journey of food and wine. In 1980, Jeff Gordon, along with his wife, Vicki and brother Bill decided to plant wine grapes on…
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A Gilbert has been farming in the Yakima Valley for nearly 120 years. Great grandfather Curtiss Richey Gilbert farmed in the area and enjoyed hiking in the Goat Rocks area of the cascades. When he passed away in 1947 Supreme Court Justice officially dedicated the highest peak in the range (8150ft) as Gilbert Peak. The…
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Nectar is extremely excited to welcome back Skylite Cellars for the month of September 2018. To celebrate Greg, Ashley and baby Vera will be joining us for for a wine maker dinner on September 28. Skylite Cellars was a Nectar partner winery from 2011 to 2017 and the first winery to jump on board with…
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Join us for Sunday brunch and bottomless(ish)* mimosas! Each week, for six weeks, Chef Steven and team will create a delicious buffet brunch with various breakfast items. What pairs best with brunch? A bottomless mimosa bar* with a variety of choices. Pour your bubbles, pick your juice, and garnish with fruit. ALL SIX WEEKS ARE…
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Join us for an evening with Denise Isenhower; co-owner of Walla Walla's Isenhower Cellars. Chef Steven has created a culinary creation that perfectly pairs with Isenhower's wines. This five course plated dinner includes five delicious wines, great history and stories from Denise, and a great time with friends. Space is limitd to just 30 guests…
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