March is the celebration of Washington Wine. For almost 8 years we have been celebrating Washington wine at Nectar. March, we welcome Walla Walla’s Browne Family Vineyards to Spokane as our Featured Winery of the Month. The month kicks off with a First Friday celebration of new art, music from Jamison Sampson and a visit from Browne Family Vineyards winery rep Jane McGillim. Six Browne wines will be on the bar for the entire month of March. Come by and taste all six for only $10 ($5 credit toward a bottle purchase).

On March 27 we end the month with a Wine Maker Dinner featuring five courses from Chef Steven and five wines presented by wine maker John Freeman. Check out the menu to this delicious event and get your tickets now. 

 

BROWNE FAMILY STORY

Inspired by the greatness of one man— owner, Andrew Browne’s Grandfather, William Bitner Browne—integrity and excellence are the standards upon which Browne wines are created. As a curator of the brightest talent, best vineyards and the divining rod of winning concepts at Precept Wine, where Andrew serves as its CEO, his groundbreaking feats across the wine industry carry through to his own family legacy in wine, Browne Family. This is premium Washington wine, made with the utmost quality and enjoyment in mind.

Browne Family Vineyards was 15 years in the making before its first vintage ever debuted. Vineyards, winemakers and cellar masters committed to world-class wine production were carefully and deliberately selected to represent the best of the Columbia Valley AVA.

To date, Browne has received more than 30 scores of 90 points or higher from critical reviews.

Browne Family is a winery within a winery. Our state-of-the-art production facilities in Walla Walla assure hands-on tending every step of the way. From hand-sorting, two ton open-top fermenters to small lot basket press, we take a careful commitment for uncompromised quality, ensuring cellar-worthy vintages that stand the test of time.

Guaranteed by Andrew Browne – no exceptions!